Franz Hirtzberger Grüner Veltliner Smaragd Axpoint trocken 2018

Wine Enthusiast: The richness and texture of sun-ripened russet pear peel is prominent on the nose, promising concentration. Hints of grapefruit peel, crushed sage and salty yeast complete the picture. The palate reprises these notions, bathed in more citrus than the nose suggests: Yes, there is bold, ripe fruit, but also concentrated, tingling, vivid freshness. The finish rings long with vivid sprays of white pepper and juicy pear. 95/100 (2020)

James Suckling: Attractive spiced pear pastry here with wet-chalk, papaya and guava notes, too. The palate has a very composed and integrated feel with a smooth build of ripe fruit that holds long on point. 94/100 (2019)